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Brewing News


WMass taps into beer boom
May 04, 2008 - It's not just water that courses along the banks of the Connecticut River valley. There's plenty of beer here, too.  read more

bWhats Up: /bNew boutique features stylish, plus-size apparel
May 04, 2008 - Stop into Sarahs Boutique in Schofield and you might find a little ego boost, along with a new outfit.  read more

Monkey King in Stuart closed as owner says the restaurant is being sold
May 02, 2008 - When the restaurant opened in November 2006, Anderson told this newspaper that he had driven to the former Hops location in Stuart to buy the beer processing equipment. After working up a business plan, he and Marino decided to leave the equipment where it was and open a brewpub at the site instead.  read more

Beer Here -- Ouisconsing Red Ale from Central Waters
May 02, 2008 - The beers of Central Waters Brewing Company have been available in the Madison area for nearly 10 years. You'll find them on local shelves in a nondescript six-pack carton, a cardboard box with one of the bottle labels slapped on its side. Despite this low-key marketing scheme, many of Central Waters' beers make a statement on the taste buds.  read more

The Oregonian Staff
May 02, 2008 - Yes, you can get a burger at the new Deschutes Brewery & Public House in the Pearl District -- a burger with house-made pickles, a roll fresh from their bakery and, soon enough, beef from cows fed on the brewery's spent grain.  read more

Stumptown Stumper
May 02, 2008 - Every Friday in Stumptown Stumper, the Portland Tribune offers a trivia question and answer to help you boost your Rose City IQ. Q: What Portland street originally was named Asylum Avenue? A: Long before Southeast Hawthorne Boulevard was known for its brewpub theaters, laid-back brunch spots ...  read more

Shakespeare, concert series add to allure of Murphys
May 02, 2008 -  A leafy Main Street lined with smart restaurants and boutiques. That restful, rustic Mother Lode ambience. Dozens of wineries nestled in the surrounding hills.   read more

Hopheads heaven has more than beer
May 02, 2008 - If youre a microbrew connoisseur, you have probably at least heard of this place. At 4 p.m. on a recent Monday, nearly every seat was taken at the long, L-shaped bar, and a dozen or more drinkers were studying their brews of varying hues with the intensity of Gary Kasparov at a world ...  read more

Terrance Simien turns on the zydeco
May 02, 2008 - Only a real stick in the mud can stand still when zydeco music is playing.  read more

Foodie: From home brewer to Lakefront's brewmaster
May 02, 2008 - From the inside of a former utility station along the river on the city's east side, Marc "Luther" Paul closely studies the contents of a series of vats, silos and holding tanks, making sure the brews he's brewing meet the standard...  read more

Review: North Woods goes upscale at Hinterland
May 02, 2008 - Opposites attract, and they can be attractive, too. A case in point is Hinterland Gastropub in the Historic Third Ward. Simplicity on the one hand and opulence on the other come together there to pleasing effect. One could call it an...  read more

Current Issue:
May 02, 2008 - Empyrean Brewing Company believes that we're all brewers at heart, whether we're brewing dreams or brewing beer. In 1991, Rich Chapin's little, brewed dream became a reality when he was chosen as head brewer of the newly founded Lazlo's Brewery and Grill.  read more

Measured taste
May 01, 2008 - IT'S SUNDAY, April 27, and I've just filed my final report from the Coachella Valley Music and Art Festival. Back in Indio, Roger Waters is still on stage, finishing his set.  read more

Grape expectations
May 01, 2008 - This is where James Loo comes to relax. It is quiet and cool. The smell of pine fills your nostrils. And the rows upon rows of bottles create a pleasing sense of order.  read more

Beer Examiner Showing entries for Category: Beer-Culture
May 01, 2008 - I travel a lot at 36,000 feet and more often than Id like to admit Im doing time to the tune of 4 to 12 hours a leg. Thats a lot of time to think about stuff. As a result I have come to the conclusion that I simply dont understand the deprivation therapy were subjected to at high elevations.  read more

Seaway Valley Capital Corporation Releases Update
April 29, 2008 - Seaway Valley Capital Corporation (OTCBB:SWVC) ("Seaway Valley") chairman and chief executive officer, Thomas W. Scozzafava, issued the following update to its shareholders today:  read more

A family run business in Lucan makes craft beers
April 28, 2008 - LUCAN - At first glimpse, the red pole barn just outside of town looks like the last place you might find a brewery, until you pull up in the gravel parking lot and notice delivery vans with beer labels on them.  read more

BodyVox jetes into recycling
April 28, 2008 - The BodyVox rehearsal studio in the Pearl District looks -- as your mom might have put it, when she poked her head into your childhood bedroom -- like a tornado hit it.  read more

BodyVox ties one on in new "Horizontal Leanings"
April 28, 2008 - BodyVox, Portland's upbeat, sometimes antic, dance company, prepares an ambitious new stagework while also planning to renovate a new home. The BodyVox rehearsal studio in the Pearl District looks -- as your mom might have put it when she poked her head into your childhood bedroom -- like a tornado hit it.  read more

Travels with Steinbeck
April 27, 2008 - MONTEREY, Calif. Old Margo seemed like a character ripped from the pages of a John Steinbeck novel. There was a story seething right under the surface, but darn if we would be able to figure it out.  read more

Joe Sixpack: Now that the primary is over, we can focus on what's new in the beer biz
April 25, 2008 - GOOD RIDDANCE, Barack, Hillary and that dopey CNN bus. Now it's time for Philly to get back to the business of beer consumption.  read more

Mike Ivey: Cheers! Here's to outrageous CEO pay
April 24, 2008 - It seems appropriate for a final column in The Capital Times daily print edition to highlight two of my longtime favorite business topics: excessive CEO pay and craft brewing. First, a toast to the Grumpy Troll in Mount Horeb for bringing home a Gold Medal in the 2008 "World Beer Cup." Owner Doug Welshinger and brewmaster Mark "Captain" Duchow just returned from San Diego where they were honored ...  read more

Top club picks
April 24, 2008 - The Belmont: Crashing Cairo, 9 p.m. Fri. Run Run Run, 10 p.m. Fri. 10215 Jos. Campau, Hamtramck. 313-871-1966. Cavern Club: Double Take, with Circus, 9 p.m. Fri. Killer Flamingos, 10 p.m. Sat. 210 S. First, Ann Arbor. 734-332-9900.  read more

The Department of Burnt Ends smokes out some saucy new beers
April 24, 2008 - If there are two things synonymous with Kansas City, they're booze and barbecue. While the rest of the country sneaked sips at Prohibition-era speak-easies, Kansas Citians rollicked in the streets with liquor in one hand and some kind of barbecued meat in the other. So now that it's the season of a ...  read more

Beer Here -- Amnesia Baltic Porter from the Grumpy Troll
April 24, 2008 - Brewmaster Mark Duchow of The Grumpy Troll in Mount Horeb keeps racking up the awards for impressive beers. The latest: a gold medal in the World Beer Cup for his Baltic porter. Amnesia Baltic Porter was the top pick in its style category. The World Beer Cup, which the industry likes to call the Olympics of beer, featured more than 2800 beers from 58 counties in this year's competition. Earning ...  read more

Beer Examiner Showing entries for Category: Beer-and-People
April 24, 2008 - While marketing people are trying to figure out how to make beer attractive to more women, it seems that in a parallel, hidden world is another perspective that portrays whats really going on. Women do like the taste of beer and love to brew it - and brew it well they do.  read more

ABQ brewpub opens this week
April 24, 2008 - The Marble Brewery, north of downtown Albuquerque, is gearing up for a soft opening Wednesday.  read more

Businessman Barron Guss honored
April 22, 2008 - The National Federation of Independent Business has named Honolulu businessman Barron Guss as the state's Solveras/NFIB Small Business Champion of the Year.  read more

Mayor appoints liaison to City Council
April 22, 2008 - A politically savvy insider at Denver City Hall is leaving the auditor's office to join Mayor John Hickenlooper's administration.  read more

Student Brews Unique Education
April 22, 2008 - When the Cambridge Queens Head Pub opened last spring, it included an unmarked tap among the more recognizable beer names. Patrons had to know to ask for the honey lager, which had been brewed by several enterprising undergraduates with a keen interest in beer.  read more

The beer that made Mount Horeb famous
April 22, 2008 - You've probably seen those TV spots for Miller Lite, bragging about gold medals the brand has won at the World Beer Cup.  read more

Locals exchange knowledge with Argentine visitors
April 22, 2008 - Five visitors from Argentina spent a few days in Baker County last week learning about the area's agricultural industry and "promoting peace and understanding among nations," according to Jim Gibson, president of the Rotary Club of Baker City.  read more

San Francisco
April 22, 2008 - Ivan Chramosil is the brewmaster of the worlds oldest brewpub. Prague is a city of beer and architecture. The country is flooded with Czech light lager. Only Pilsner Urquell can be called Pilsener, all the rest is referred to as just light lager.  read more

Brewers From 21 Countries Win Big at 2008 World Beer Cup
April 21, 2008 - Boulder, Colorado: Brewers from five continents earned awards from an elite international panel of judges this week in the 2008 Brewers Association World Beer Cup. The seventh bi-annual competition awarded medals to brewers from 21 countries ranging from Australia and Italy to Bolivia and Japan.  read more

644 Breweries Compete for Medals in the 'Olympics' of Beer
April 21, 2008 - Brewers from five continents earned awards from an elite international panel of judges this week in the 2008 Brewers Association World Beer Cup. The seventh bi-annual competition awarded medals to brewers from 21 countries ranging from Australia and Italy to Bolivia and Japan.  read more

No easy way to get to Boulder, so plan on at least an hour
April 21, 2008 - I will start this column by saying I have - probably like most Coloradans - a love-hate relationship with Boulder. Living and working in the People's Republic for a few years, I became acquainted with its many charms and irritations.  read more

Philly Beer Geek Finalist Aaron Fournier
April 20, 2008 - Aaron Fournier competed in the 1st Annual Philly Beer Geek Finals Competition 2008. After a tough first round, he was chosen as one of the three beer geeks for the Final Round,  read more

Steve Johnson's Web Spin
April 20, 2008 - Fast takes on the week's five most viewed Tribune stories on the paper's Web site. Fast takes on the week's five most viewed Tribune stories on the paper's Web site. Find them at chicagotribune.com/most .   read more

Questions/Answers
April 20, 2008 - Questions and answers on Daily Bulletin stories from readers like you. As if the story of Mission Promenade in downtown Pomona weren't complicated enough, the development has a surprising new owner: City Hall.  read more

Santa Cruz craft brewery opts to use cans
April 19, 2008 - Alec Stefansky and Skot Colacicco, partners in Uncommon Brewers, a new Santa Cruz craft brewery, have made the decision to go for all-aluminum cans, which are 100 percent recyclable. More Green Living news and tips   read more

Anchorage pub and pizzeria draws year-round crowds
April 19, 2008 - The menu is ever changing, the beer draws raves and the musical acts are second to none.  read more

Cheap Eats
April 18, 2008 - Portland's bikiest, most sustainable brewpub is now open after much anticipation and it remains wait-list busy a couple of weeks on.  read more

Beer Here -- Rich's Grand Cru from J.T. Whitney's
April 18, 2008 - When pairing food with drink, most people will start by selecting the entrée and then choose a beer or wine to match. But Belgian red beers, especially those with sour tones, almost cry for inverse logic. One selects these first and then thinks about a wonderful seafood dish as a 'quot;grand'quot; companion. The best match will have some assertive citrus or even dill flavors to match with the ...  read more

Insurance companies illegally taxed
April 17, 2008 - An appeals court has ruled that the fees Hawai'i charges insurance companies are unconstitutional and amount to an illegal tax.  read more

Oenophiles can roll out the barrel in Tempe
April 16, 2008 - Picking up a bottle at the grocery store used to be the way most people bought wine.  read more

Heat Rises: Pappy's Smokehouse elevates humble barbecue to ethereal heights
April 16, 2008 - Not even a minute after I first walked into Pappy's Smokehouse, the fantastic new midtown barbecue joint, I thought I was busted. I might as well have worn a T-shirt with "Restaurant Critic" in bold, bright type. Owner Mike Emerson strode right over to where I stood at the end of the long line to or ...  read more

Style Sheet: American amber ale
April 16, 2008 - There's something about a redhead... By Jeff Holland.Back in my early days of beer discovery, I sampled a few of the products from the big breweries that were labeled "amber" or "red," often marketed as stepping-stone beers for those looking to graduate from fizzy, yellow lagers to something more flavorful and rich. I pretty much came to the conclusion that these were styles to avoid. Most of ...  read more

Original Goose Island Brew Pub To Close
April 15, 2008 - Beer drinkers have been bellying up to the original Goose Island Brewery and Bar on the western edge of the Lincoln Park neighborhood for two decades, but now it's going belly up.  read more

Revolution brewing in Logan Square
April 15, 2008 - Goose Island Beer Co. may be forced to quit its original North Side location, but investors are laying plans for another brewpub not far away in Logan Square.  read more

News: Let there be beer: Students in EBF explore the art of homebrewing
April 15, 2008 - The search for a tasty brew has consumed the nightlife of college students for eons.  read more


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